Parisian food guide for 2023: 6 Best traditional restaurants

Have you ever wondered how to  connect with the soul of a city? Paris, a city steeped in history, culture, and of course, remarkable cuisine, offers a unique opportunity to explore its spiritual core through its famous restaurants. In ‘Paris’ Timeless Tastes: Exploring Classic Restaurants,’ we embark on a culinary journey that goes beyond taste buds and takes you on a deep, soulful exploration of the city’s most historic establishments and monuments. We’ll peel back the layers to reveal the stories, savor the flavors, and immerse ourselves in the captivating atmospheres that define Parisian cuisine from charming centuries-old bistros to alluring, elegant restaurants.

1.Relais  l’Entrecôte

Relais l’Entrecôte one of the most famous restaurants in Paris. The restaurant is known for the authentic decoration of wood paneling, mirrors, and vintage posters.The formula was created in 1959 by Paul Gineste de Saurs. And since then, the formula has guaranteed success. It is composed of salad with yummy tender fillet and fried potatoes, and the portions are quite generous, with two rounds. When you go there, no reservation is needed, and you don’t have to ask for a menu. You should only tell them how you would like your meat cooked. And you get your order within a few minutes.

2.Les Arlots

Les Arlots a very local bistro in Paris where you can rejoice in the local food. The ambiance is warm for a night out with friends or a romantic dinner.The restaurant offers good-quality French dishes at affordable prices with amazing classic decorations. And if the weather is nice, you can sit outside on their beautiful terrace. Needless to mention that you have to reserve for your next trip; as it is really known, it can get busy before you know it.

3.Fleuri Bar

Discover the most affordable chicken dish in Paris, only for 6.86 euros. You can find it at Fleuri Bar, an authentic place where you can find the tastiest homemade chicken formula at a small price. The place hasn’t changed its price since 2002. It is open in the morning at 7.30, with clients enjoying their coffee with croissants and others feasting on a mouth-watering plate of chicken and French fries.

4.Le comptoire de la gastronomie

There is no storage for excellent food in Paris. Here is another affordable address for typical French food called le comptoir de la gastoromie. The place is a fine dining spot that offers high-quality food in a cozy atmosphere.
If you go there, you should try their specialties like onion soup, and other dishes like roasted dusk breast with balsamico and baked narrow bones are a must try. Don’t forget to book in advance, especially if you decide to go at the weekend.

5.Le Coq & Fils 

Le Coq Fils was founded by the three-star chef Antoine Westermann. It is located in Montmartre, where you can spend your time discovering the beautiful street before heading for lunch or dinner in Coq Fils. If you want to try their menu of the day, try to go at noon and go on walking in the charming district.

6.Bouillon Chartier Montparnasse, un des meilleurs bouillons de Paris

Bouillon Chartier, a popular dining spot in Paris, opened in 1896 at the peak of bouillon popularity. Located on a narrow side street, the restaurant features a cavernous room with wood floors, skylight, and red tablecloths. The menu includes nostalgic dishes like frisee salad, endive and blue cheese salad, and baby pink shrimp with mayonnaise.Main courses include Alsace-style choucroute, salted pork with lentils, and veal Marengo. Dessert selections include prunes and whipped cream puffs at a cheap price at a famous location.

During my last visit to  paris, I enjoyed the delectable dishes like snails with pesto, avocado with shimps, eggs with mayonnaise, and the authentic boeuf bourguignon. The restaurant does not accept reservations; be patient; we waited nearly an hour to enter, but it was well worth the wait.

To sum up, Parisian cuisine is a celebration of history and culture presented on a plate. Each mouthful is a trip through history and custom. So, when you depart from this culinary heaven, keep in mind that there are many delicacies in the world that are just waiting to be discovered. Good luck, and may your culinary explorations be as rich and satisfying as your stay in Paris.

If you liked this look at traditional cuisine in Paris, you’re in for a treat! Check out my future blog, “My Food Guide to Paris,” where I’ll take you on a gourmet trip through the city’s hidden gems, contemporary cafes, and, of course, more classic culinary treats.

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